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Mt Difficulty Wines
Wining & Dining
- Bannockburn
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Mt Difficulty Wines was one of the first established wineries in Bannockburn, Central Otago. The company produces acclaimed regional and Single Vineyard wines for the Mt Difficulty and Roaring Meg labels. Varietals produced are Pinot Noir, Pinot Gris, Riesling, Chardonnay and Sauvignon Blanc.
The Cellar Door and Restaurant is open daily for wine tasting and casual lunches. The venue is known as much for its dramatic views of rugged rock and thyme landscapes as it is for superb wine and food.
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